Comments on: Air Fryer Roast Beef https://www.jocooks.com/recipes/air-fryer-roast-beef/?adt_ei=*|EMAIL|* Simple - Easy - Comfort Fri, 20 Dec 2024 17:09:03 +0000 hourly 1 By: Joanna Cismaru https://www.jocooks.com/recipes/air-fryer-roast-beef/#comment-524642 Fri, 20 Dec 2024 17:09:03 +0000 https://www.jocooks.com/?p=88213#comment-524642 In reply to Deborah.

Great question! For a 4-pound top round roast, you don’t need to double the cooking time—just extend it slightly and use a meat thermometer to ensure it reaches your desired doneness (e.g., 135°F for medium-rare). For the seasoning, you can double the amounts.

]]> By: Deborah https://www.jocooks.com/recipes/air-fryer-roast-beef/#comment-524631 Thu, 19 Dec 2024 18:27:07 +0000 https://www.jocooks.com/?p=88213#comment-524631 Hi, I want to try this for Christmas, never cooked a roast beef, I bought a 4 pound top round and my question is do I double everything? Cook time, seasoning? Thanks!

]]> By: Joanna Cismaru https://www.jocooks.com/recipes/air-fryer-roast-beef/#comment-524585 Tue, 17 Dec 2024 16:56:05 +0000 https://www.jocooks.com/?p=88213#comment-524585 In reply to Terry.

You can absolutely do that, or just follow my roast beef recipe here: https://www.jocooks.com/recipes/roast-beef/

]]> By: Terry https://www.jocooks.com/recipes/air-fryer-roast-beef/#comment-524568 Tue, 17 Dec 2024 15:04:47 +0000 https://www.jocooks.com/?p=88213#comment-524568 Hey, Jo…if I do this in the oven, should I sear it on the stove first? Thanks, and have a great one!

]]> By: Anonymous https://www.jocooks.com/recipes/air-fryer-roast-beef/#comment-524557 Tue, 17 Dec 2024 00:30:36 +0000 https://www.jocooks.com/?p=88213#comment-524557 5 stars

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