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This achievement ranks The St. Regis Longboat Key Resort among fewer than one percent of the more than 23,000 AAA inspected lodgings. Around 145 hotels in U.S.A., Canada, Mexico, and the Caribbean are designated Five Diamond, and The St. Regis Longboat Key Resort’s appointment makes it one of only two properties on the West Coast of Florida with the designation.

“We are very excited to receive this prestigious award from AAA in our first year of operations,” said Winfred van Workum, General Manager of The St. Regis Longboat Key Resort. “This is a testament to the quality of service that we take the utmost pride in offering our guests and a benchmark we will strive for each year.”

To earn the distinctive AAA Five Diamond designation, hotels and restaurants must pass a rigorous evaluation that includes unannounced in-person inspections and anonymous overnight stays, followed by a review from a panel of experts as a final step to ensure credibility. Diamond lists are updated monthly, as AAA Inspectors visit properties throughout the year. All AAA Diamond Program hotels and restaurants are re-evaluated annually to ensure they provide the best experience for travelers and diners.

“AAA is pleased to recognize St. Regis Longboat Key with the Five Diamond designation, meaning its unwavering attention to both service and surroundings have placed it into the upper echelon of AAA’s Diamond Program,” said Stacey Barber, AAA Travel Vice President. “To maintain the exceptional standards required for this designation on a daily basis is an outstanding achievement. Five Diamond hotels and restaurants consistently exceed expectations to provide their guests a highly personalized, memorable experience.”

The St. Regis Longboat Key Resort, developed by Unicorp National Developments, marks the largest development on Longboat Key in over 50 years. With 168 exquisitely appointed rooms and 26 luxurious suites, the resort seamlessly blends architectural sophistication with the natural beauty of the Gulf Coast, providing guests with stunning ocean views and state-of-the-art amenities.

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New South Lounge Bar and Bayview Patio

Set to open later this spring, the resort’s South Lounge will be reimagined with a custom, restored vintage bar and floor-to-ceiling French doors that lead to a newly installed open-air Bayview Terrace. This new setting will expand the beloved gathering space for guests who can enjoy sunset cocktails on the terrace with incredible ocean views, light bites and live music. The bar and patio further expand the resort’s impressive events and wedding spaces.

World-Class Boating Experiences

Chatham Bars Inn proudly offers a fleet of seven custom boats and seasoned captains to create the perfect, nautical memories. Departing right from the resort’s private beach, guests can book anything from a private sunset cruise to fishing and lobstering excursions throughout the summer season. Rather than joining a large group whale-watching tour and struggling to see over a crowd, guests can enjoy a private tour on the Shooting Star, which was designed by Billy Joel, and enjoy uninterrupted views and personalized service. A complimentary daily water shuttle escorts guests to the renowned “outer beach” on the Cape Cod National Seashore’s North Beach Island.

Recurring Farm Dinner Series

The Inn’s popular Farm Dinner series returns this year on June 18 with weekly farm-to-table dinners hosted at the Inn’s eight-acre Farm through November. Set among bucolic fields, the alfresco dinners feature produce harvested straight from the farm. Executive Chef Andrew Chadwick and his culinary team thoughtfully design creative menus for each of the dinners. No two menus are the same and each week’s menu highlights the Farm’s current seasonal offerings with day-of produce harvested by the devoted team and accompanied by locally sourced meats, seafood and fish. Fall dinners are held in the Farm’s glass greenhouses.

In addition to these experiences, the 25-acre oceanfront resort offers stellar dining at its six culinary outlets, relaxing spa treatments at the only Forbes Travel Guide Four-Star Spa on Cape Cod, and daily events and programming for guests of all ages. Chatham Bars Inn has also become a favorite destination to view hydrangeas, and the resort expects to have another banner season of their 8,000 blooms this summer.

For more information or to reserve, please call 800-527-4884 or book online at the Inn’s website or follow them on Facebook or Instagram, for beautiful views and the latest news.

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Inspired by classic Hollywood cinema while showcasing the remote island off of the Florida Keys, ‘Write Your Love Story’ takes viewers on a personal escape filled with romance and tributes to iconic film leads of yesteryear. Within the blink of an eye, our protagonist is transformed into an elegant movie star and joined by her love interest at Little Palm Island, the only private island in the United States. That split second provides a full day of fantasy, as the couple explores the natural beauty of this unique destination.

In true Hollywood fashion, the campaign pays homage to the great celebrated directors and cinematographers of the past through stunning composition and exquisite styling. After a day of adventure on the island, reality returns to our protagonist as she dons a pair of sunglasses, complete with the memories of this picturesque escape into paradise.

“We are honored by both of these award wins for the ‘Write Your Love Story’ campaign,” says Scott Colee, Chief Marketing Officer for Noble House Hotels & Resorts. “From conceptualization to execution, our team’s vision for this campaign captures the essence and excitement of Little Palm Island Resort & Spa, a truly unique and singular destination. To be recognized by the MUSE Design Awards and the Hermes Creative Awards for this project is a testament to our team’s tireless work, as well as the magic of Little Palm Island itself.”

Established by the International Awards Associate (IAA) in 2015, the MUSE Design Awards is an international design competition dedicated to recognizing excellent and original design work from across the globe. With a mission to honor, celebrate, and elevate outstanding design innovators, the awards serve as a key stage for the top minds in design.

The Hermes Creative Awards honors the messengers and creators of the information revolution, and is judged to evaluate the creative industry’s best publications, branding collateral, websites, videos, and advertising, marketing, and communication programs.

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“The restaurant industry is growing and thriving, with restaurant openings surpassing pre-pandemic levels for the first time. To take advantage of the uptick, restaurateurs are re-investing in their wine programs,” said Marvin R. Shanken, Editor and Publisher, Wine Spectator. “Restaurants that make wine a priority are what the Wine Spectator Restaurant Awards program is all about. I’m pleased to congratulate all 3,777 restaurants for their dedication to wine and exemplary wine lists.”

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In November 2012, co-founders Mike Diaz and Philip McDaniel embarked on their journey by acquiring the dormant FP&L Ice Plant, dating back to 1907, with a vision to create Florida’s first bourbon. The meticulous restoration of the historic building earned St. Augustine Distillery multiple awards in 2014, including the “Excellence in Adaptive Reuse” from the Urban Land Institute, “Excellence in Culture and Historic Preservation” from the NW Florida Regional Council and “The Adelaide Sanchez Award” from The City of St. Augustine for restoration and preservation.

CEO Philip McDaniel’s advocacy efforts at both the State and Federal levels have significantly and positively impacted the craft spirits industry. From removing restrictions on spirits sold directly from distillery’s retail shops to the permanent reduction of federal excise taxes, McDaniel’s commitment has ushered in positive changes for the industry, including allowances for on-site sales, festivals, events, and consumer tastings.

St. Augustine Distillery first opened its doors with their Florida Cane Vodka and later introduced New World Gin and Pot Distilled Rum. After patiently aging for over two and a half years, the distillery proudly launched “Florida Double Cask Bourbon,” the first bourbon fermented, distilled, aged, and bottled in The Sunshine State. St Augustine Distillery now produces multiple award-winning bourbons including Florida Straight Bourbon, The Saint, Port Finished Bourbon, and multiple Limited Release offerings.

“As we mark the 10th anniversary of the St. Augustine Distillery, we honor a decade of spirit and tradition,” stated Susan Phillips, president and CEO of the St. Augustine, Ponte Vedra, and the Beaches Visitors & Convention Bureau. “The St. Augustine Distillery’s craftsmanship, innovation, and rich history have played a pivotal role in introducing connoisseurs and enthusiasts to Florida’s Historic Coast.  Congratulations to the St. Augustine Distillery for a decade of flavor, heritage, and enduring spirit.”

Over the years, St. Augustine Distillery has expanded its product line, garnering accolades for its spirits, tour experiences, and community initiatives. In 2016, the distillery was named “Best Craft Gin Distillery” by USAToday’s 10Best Readers’ Choice Travel Awards. Their guided tour experience was crowned “Best Whiskey Tour in North America” in the 2018 Drammie Awards, and they later were voted “Best Distillery Tour” in USAToday’s 2023 10Best Readers’ Choice Awards.

In its commitment to supporting arts, culture and community, the distillery has been a vital sponsor to events and local institutions like the Sing Out Loud music festival, the Fort Mose Jazz & Blues Concert Series, the Lincolnville Museum and Cultural Center, and participating in Habitat for Humanity home builds.

“Looking back, the past decade has been an incredible journey. We owe so much to our incredible team, local community, and dedicated fans,” says CFO and co-founder, Mike Diaz.

CEO and co-founder, Philip McDaniel, adds “Everyone’s collective efforts have allowed us to enhance the craft distilling landscape in the Sunshine State, create local jobs, and prove that, without exception, Florida can produce a world-class bourbon.”

Looking forward, St. Augustine Distillery remains committed to excellence, embracing innovation and growth in the dynamic craft spirits industry.

To celebrate a decade of progress, the distillery is releasing a highly exclusive 10-Year Anniversary Blend bourbon, which incorporates four of the distillery’s oldest bourbon barrels, each aged over 9 years. This limited release of roughly 400 bottles will be available in-store only starting Saturday, March 16th. This unique spirit represents a piece of Florida history, inviting enthusiasts to join the celebration and secure a part of the distillery’s legacy.

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